CHICKEN WITH CHORIZO, CHICKPEAS AND KALE

 

 Ingredients: 1 tbsp olive oil 8 chicken thighs or other pieces, with skin and bone 2 cooking chorizo sausages, sliced into rounds 1 onion, sliced 2 garlic cloves, finely chopped 2 x 400g cans of chickpeas, drained and rinsed 1 x 400g can of tomatoes 200ml chicken stock large sprig of thyme small bunch of kale, thickly shredded salt and black pepper

Hawaiian Chicken Kebabs

 

 Ingredients: 1/3 cup ketchup 1/3 cup packed dark brown sugar 1/3 cup low-sodium soy sauce 1/4 cup pineapple juice 4 Tbsp olive oil, divided, plus more for brushing grill 1 1/2 Tbsp rice vinegar 4 garlic cloves, minced (4 tsp) 1 Tbsp minced ginger 1/2 tsp sesame oil Salt and freshly ground black pepper 1 3/4 lb boneless, skinless chicken breast, chopped into 1 1/4-inch cubes 3 cups (heaping) fresh …

Chicken Bacon Pumpkin Pasta Bake

 

 Ingredients: For the Pumpkin Sauce: 1 tablespoon butter 1 yellow onion a splash of white wine (optional) 1 clove garlic 18 ounces pumpkin puree (about 2 cups) 1 cup chicken broth 1 cup milk ¼ cup olive oil 1 teaspoon salt 1½ teaspoons rubbed sage a pinch of freshly grated nutmeg (or just ground) freshly cracked black pepper to taste