TOMATO & MASCARPONE ONE POT PASTA

 

 Ingredients: 500 g (18 oz) fusilli Olive oil 2 small or 1 medium/large red onions, chopped (you could also use a couple of shallots) 5 garlic cloves, crushed 1 Tblsp dried Italian herbs 2 tsps salt 2 cans (400g / 14oz each) canned chopped tomatoes with liquid (I like to use one can of cherry tomatoes + one can of regular chopped tomatoes) 140g (5oz) of tomato puree- you may …

Loaded BBQ Chicken Nacho

 

 Ingredients: 1 Tbsp. canola oil 2 chicken breasts, finely diced ½ Tbsp. kosher salt ½ Tbsp. freshly ground black pepper 1 Tbsp. garlic powder 1 Tbsp. chili powder ¾ cup barbecue sauce 1 13-ounce bag of tortilla chips 2 cups shredded cheese blend ½ red onion, finely sliced 1 tomato, diced 8 bacon strips, cooked and crumbled 2 Tbsp. parsley, finely chopped 1/2 cup sour cream 1 avocado, diced