Delicious or No ?


  • 3 small zucchinis
  • 4 medium tomatoes
  • 1 onion
  • 4 lamb sausages
  • one block of halloumi
  • 1 T each: turmeric, cumin
  • 1 t each, salt, sweet paprika, cayenne
  • olive oil
  • 1 T fresh basil, shredded


  1. Heat your oven to 220 C in grill mode.
  2. Wash your veggies and cut into small cubes. Cut sausages into 1 cm parts. 
  3. Put few tablespoons of olive oil in a pan and put onion in. Use pan that can be put into a hot oven. Fry for a few minutes, add sausages and fry for another few minutes, add zucchini and tomatoes. Add salt, turmeric, cumin, sweet paprika and cayenne. 
  4. Cook simmering for 20 minutes. 
  5. Cut halloumi into 1/4 inch slabs. Lay them on top of the dish. 
  6. Put into the oven for a few minutes, until halloumi is golden on the top. 
  7. Serve with fresh basil on top.