Delicious or No ?Ingredients: For the Pumpkin Sauce: 1 tablespoon butter 1 yellow onion a splash of white wine (optional) 1 clove garlic 18 ounces pumpkin puree (about 2 cups) 1 cup chicken broth 1 cup milk ¼ cup olive oil 1 teaspoon salt 1½ teaspoons rubbed sage a pinch of freshly grated nutmeg (or just ground) freshly cracked black pepper to taste
Delicious or No ?Simple 20-minute healthy cajun shrimp tacos with mango salsa are perfect for busy nights and full of amazing flavor!
Delicious or No ?Ingredients: Lime Salmon: 4 (6 oz) skinless salmon fillets 3 Tbsp olive oil, plus more for grill 2 tsp lime zest 3 Tbsp fresh lime juice 3 cloves garlic, crushed Salt and freshly ground black pepper, to taste
Delicious or No ?Ingredients: Turkey: 1 (5- to 6- pound) turkey breast, at room temperature for 1 hour 1 stick (1/2 cup) unsalted butter, well softened 1/4 cup finely chopped fresh sage leaves 1 teaspoon grated lemon zest Salt Freshly ground black pepper 1 navel orange 1/2 medium red onion, cut into wedges
Delicious or No ?A sweet and creamy cup of pink velvet hot chocolate makes the perfect treat for a chilly winter night. This tasty pink hot chocolate would also be just perfect to serve on Valentine’s Day!
Delicious or No ?Making homemade mozzarella sticks with string cheese is easy because the cheese is already perfect portioned! Just bread and deep fry to perfection!
Delicious or No ?Cajun Shrimp with Tomato Alfredo Pasta – a one pot dish of a simple and delicious tomato Alfredo sauce tossed with your favorite pasta and pan seared cajun shrimp.
Delicious or No ?Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon.
Delicious or No ?Ackee (Blighia Sapida) originated in Africa and was brought on slave ships to the Caribbean in the eighteenth century. It became very popular in Jamaican as a cheap source of protein. It is now the national dish and is customarily served with salted fish (cod). It is served for breakfast, lunch or dinner.
Delicious or No ?All you need is a few pantry staple spices, coupled with herbs on hand. For an added bonus you can throw in some vegetables, in the roasting pan and have a delicious one-pot meal ready in less than no time. How easy is that? You would have a complete meal that looks as impressive as it tastes.